Slow-cooked British beef in a rich tomato sauce, combined with oregano, star anise and orzo, a rice-shaped pasta.
Comfort Food in the Wild
Out
in the middle of the wilderness we are all greedy for a proper,
home-cooked meal. So we decided to create a nutritious and filling dish
the whole family would love, including the kids. Our Orzo Bolognese is
made with slow-cooked British beef using our tried-and-trusted family
recipe. The sauce is rich and meaty, delicately balanced with oregano
and star anise. Partnered with orzo — tiny, rice-shaped pasta — this
meal is a taste of real Italian comfort food, wherever your adventure
takes you.
Weight: 135g (regular) / 200g (extra-large)
Calories: 635kcal (regular) / 940kcal (extra-large)
Water usage: 325ml (regular) / 490ml (extra-large)
Ingredients: Beef mince (30%), orzo (durum
wheat semolina), tomatoes, onion, garlic, tomato puree, olive oil, salt,
beef stock, bay leaves, oregano, pepper, star anise, citric acid
Allergens: Wheat
|
Per 100g |
Regular (135g) |
Extra large (200g) |
Energy (kcal) |
468 |
635 |
940 |
Fat |
14.1g |
19g |
28.2g |
of which saturates |
5.4g |
7.3g |
10.8g |
Carbohydrate |
59g |
79.7g |
118g |
of which sugars |
4.9g |
6.6g |
9.8g |
Fibre |
2.7g |
3.7g |
5.4g |
Protein |
26.3g |
35.5g |
52.6g |
Salt |
1.1g |
1.5g |
2.2g |